{"id":2347,"date":"2025-12-24T02:15:20","date_gmt":"2025-12-24T02:15:20","guid":{"rendered":"https:\/\/demo5.dedicatedhost247.com\/vegan\/week-of-cozy-drink-ideas-vegan-comforting\/"},"modified":"2025-12-24T02:15:20","modified_gmt":"2025-12-24T02:15:20","slug":"week-of-cozy-drink-ideas-vegan-comforting","status":"publish","type":"post","link":"https:\/\/demo5.dedicatedhost247.com\/vegan\/week-of-cozy-drink-ideas-vegan-comforting\/","title":{"rendered":"Week of Cozy Drink Ideas. (vegan &#038; comforting)"},"content":{"rendered":"<p><iframe loading=\"lazy\"  width=\"580\" height=\"385\" src=\"https:\/\/www.youtube.com\/embed\/wupdhYMluJM\" frameborder=\"0\" allowfullscreen><\/iframe><br \/>\n<br \/>Discover Squarespace: https:\/\/www.squarespace.com\/minarome<br \/>\nAn amazing way to celebrate the fall\/autumn season is by making a bunch of cozy drinks!! Yes some of them are iced, I couldn\u2019t help myself.<br \/>\nMost recipes take 5-10 min, some require a little prep, but are so fun to make regardless!<br \/>\nEnjoy! <\/p>\n<p>Follow me on socials:<br \/>\nInstagram: https:\/\/www.instagram.com\/mina_rome\/<br \/>\nTiktok: https:\/\/www.tiktok.com\/@mina_rome?lang=en<\/p>\n<p>My Cookbook ALL DAY VEGAN:<br \/>\n<iframe loading=\"lazy\" title=\"All Day Vegan: Over 100 Easy Plant-Based Recipes to Enjoy Any Time of Day\" type=\"text\/html\" width=\"640\" height=\"550\" frameborder=\"0\" allowfullscreen style=\"max-width:100%\" src=\"https:\/\/lesen.amazon.de\/kp\/card?preview=inline&#038;linkCode=kpd&#038;ref_=k4w_oembed_Is7VXslfAfg7o1&#038;asin=074405494X&#038;tag=kpembed-20\"><\/iframe><\/p>\n<p>\ud83d\udc8c Business inquiries: minarome.yt@gmail.com<br \/>\n_______________________________________________________<br \/>\nintro 0:00<\/p>\n<p>Ingredients &#038; Notes \ud83c\udf1f<\/p>\n<p>#1 Pumpkin Spice Chai Latte 0:23<\/p>\n<p>1-2 tbsp cardamom pods (whole or crushed)<br \/>\n\u2153 tsp cinnamon or a few cinnamon sticks<br \/>\nOptional: 1 tsp cloves, 1-2 star anise, 1 small piece ginger\u2026<br \/>\n2-3 tsp brown sugar (or to taste)<br \/>\n1-2 bags of black tea (depending on taste)<br \/>\n~ 1 \u00bd cups (375ml) hot boiling water<br \/>\n1 tbsp pumpkin pur\u00e9e<br \/>\n1 cup (250ml) oat milk, warmed (frothed if desired) <\/p>\n<p>\u2192 serves 2 <\/p>\n<p>#2 Pink Moon Milk 1:30<\/p>\n<p>Original recipe by: https:\/\/heartbeetkitchen.com\/pink-moon-milk-sleep-tonic\/<\/p>\n<p>1 cup (250ml) non dairy milk<br \/>\n\u00bd tsp vanilla extract<br \/>\n\u00bc cup (60ml) tart cherry juice<br \/>\n1-2 tsp sweetener (optional)<br \/>\ndusting of cocoa powder for the top (optional)<\/p>\n<p>\u2192 serves 1 <\/p>\n<p>#3 Banana Bread Cold Brew 2:16<\/p>\n<p>for the banana bread syrup:<br \/>\n1 banana, mashed<br \/>\n\u00bd cup sugar (100g)<br \/>\n2 tbsp maple syrup<br \/>\npinch of sea salt<br \/>\n2 tsp vanilla or 1 packet vanilla sugar<br \/>\n1 1\/4 tsp cinnamon<br \/>\npinch of nutmeg<br \/>\n1 cup (250ml) water<\/p>\n<p>for the drink:<br \/>\nice cubes<br \/>\n1-3 tsp banana syrup<br \/>\ncold brew coffee*<br \/>\noat milk<br \/>\n\u2192 I like this ratio: \u00be coffee, \u00bc milk but it\u2019s up to you!<\/p>\n<p>*for the cold brew, mix:<br \/>\n30g coffee, coarsely ground (\u2153 cup)<br \/>\n\u00bd cup hot water (125ml)<br \/>\n1 \u00bd cup cold water (375ml)<\/p>\n<p>The syrup is inspired by: https:\/\/vm.tiktok.com\/ZGd19NdBh\/<br \/>\nLasts in the fridge for up to 10 Days?<\/p>\n<p>#4 Banana Bread Chai 4:09<\/p>\n<p>1 black tea bag<br \/>\n1 tbsp banana bread syrup (or to taste)<br \/>\n\u00be cup hot water (180ml)<br \/>\n\u00bc cup oat milk (60ml)<br \/>\n*serves 1<\/p>\n<p>#5 Homemade Apple Cider 4:30<\/p>\n<p>4-6 apples, quartered<br \/>\n1\/3 cup (65g) brown sugar<br \/>\n1 1\/2 tsp cinnamon<br \/>\n1\/2 tsp allspice, whole<br \/>\n1-2 tsp vanilla bean paste<br \/>\n1 handful cardamom pods<br \/>\n5 cups water (1250ml)<br \/>\njuice of 1\/2 lemon (optional)<\/p>\n<p>\u2192 simmer on low for 2 hours, with the lid on, but make sure it has a whole for the steam to escape!<br \/>\n\u2192 serves 3-4<\/p>\n<p>#6 Pistachio Milk 6:04<\/p>\n<p>80g unsalted pistachios with shells on (\u00be cups)<br \/>\n\u2192 without shells they should be \u00bd cup in volume<br \/>\npinch of salt<br \/>\n2 tbsp agave syrup (or to taste)<br \/>\n2 cups (500ml) water<\/p>\n<p>*If you go for roasted pistachios, expect a slightly roasted, slightly savory flavor. I didn\u2019t mind that, but a safer choice is to go for unroasted \/ unsalted pistachios!<\/p>\n<p>**Use a cheesecloth that you put over the fine strainer, when straining the milk!<\/p>\n<p>SERVE  HOT:<br \/>\nheat 1 cup of the milk, add 1 dash of cinnamon, more sweetener, if needed, OR:<br \/>\ntop with sweetened whipped soy cream and more cinnamon.<br \/>\n\u2192 serves 1<\/p>\n<p>#7 Pistachio Iced Matcha Latte 7:19<\/p>\n<p>ice for the jar<br \/>\n1 shot of matcha (1 tsp matcha powder + 1 tsp agave + hot water, whisked w a bamboo whisk)<br \/>\npistachio milk<br \/>\nwhipped soy cream<br \/>\n\u2192 serves 1<\/p>\n<p>#8 Spicy Hot Chocolate 7:33<\/p>\n<p>75g semi-sweet chocolate chips (\u00bd cup)<br \/>\n3 cups oat milk (375ml)<br \/>\n1 \u00bd tsp cocoa powder dissolved in \u2153 cup water (80ml)<br \/>\n1 tsp tonka\/vanilla bean paste<br \/>\n1 tsp cornstarch dissolved in \u2153 cup water (80ml)<br \/>\n1 dash of cayenne pepper (start with a pinch, add up to \u00bc tsp)<\/p>\n<p>whipped soy cream for serving, or vegan marshmallows! <\/p>\n<p>\u2192 serves 3-4 <\/p>\n<p>MUSIC by<br \/>\nsabrina carpenter: https:\/\/open.spotify.com\/track\/5QhJorJmjqYfETfqgBtGg3?si=7b890994fb484038<br \/>\ntrees and lucy: https:\/\/open.spotify.com\/album\/232kyixKhgAYTAUbgrkEMh?si=ZTJFtz-tRBSpMOrmjqa8XA<br \/>\ntympanik: https:\/\/soundcloud.com\/tympanikbeats\/souleyma-full-tape<br \/>\nsoho: https:\/\/soundcloud.com\/soundsbysoho<br \/>\ncorey larson: https:\/\/soundcloud.com\/coreylarsonmusic\/joe-hisaishi-sosukes-tears<br \/>\nKeven Darcy: https:\/\/www.youtube.com\/@rafikimusicc\/videos<br \/>\n<br \/><a href=\"https:\/\/www.youtube.com\/watch?v=wupdhYMluJM\">source<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Discover Squarespace: https:\/\/www.squarespace.com\/minarome An amazing way to celebrate the fall\/autumn season is by making a bunch of cozy drinks!! Yes some of them are iced, I couldn\u2019t help myself. Most recipes take 5-10 min, some require a little prep, but are so fun to make regardless! Enjoy! Follow me on socials: Instagram: https:\/\/www.instagram.com\/mina_rome\/ Tiktok: https:\/\/www.tiktok.com\/@mina_rome?lang=en [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":2348,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[18],"tags":[],"_links":{"self":[{"href":"https:\/\/demo5.dedicatedhost247.com\/vegan\/wp-json\/wp\/v2\/posts\/2347"}],"collection":[{"href":"https:\/\/demo5.dedicatedhost247.com\/vegan\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/demo5.dedicatedhost247.com\/vegan\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/demo5.dedicatedhost247.com\/vegan\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/demo5.dedicatedhost247.com\/vegan\/wp-json\/wp\/v2\/comments?post=2347"}],"version-history":[{"count":0,"href":"https:\/\/demo5.dedicatedhost247.com\/vegan\/wp-json\/wp\/v2\/posts\/2347\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/demo5.dedicatedhost247.com\/vegan\/wp-json\/wp\/v2\/media\/2348"}],"wp:attachment":[{"href":"https:\/\/demo5.dedicatedhost247.com\/vegan\/wp-json\/wp\/v2\/media?parent=2347"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/demo5.dedicatedhost247.com\/vegan\/wp-json\/wp\/v2\/categories?post=2347"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/demo5.dedicatedhost247.com\/vegan\/wp-json\/wp\/v2\/tags?post=2347"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}